Martin Miller’s Cocktail Masters 2008: Winning Cocktail Recipe Created by Mixologist, Sam Ross, Team US (Milk & Honey, NY) 12oz/360ml Martin Miller’s Gin Westbourne Strength 12oz/360ml Fresh lemon juice 10oz/300ml Demerara date syrup* 14oz/420ml Zirbenz Stone Pine Liqueur 1 1/2 … Continue reading →