Although we tend to think of cocktails as quintessentially American, we tend to forget there’s a tradition of making cocktails in Britain that goes back to Victorian times. Although of course we didn’t call them cocktails but rather fizzes, cobblers, … Continue reading
Serves 4 This is a Scottish twist on the popular Sea Breeze cocktail with gin replacing the vodka and raspberry instead of cranberry juice. I’ve named it after Harris, the Outer Hebridean Island with some of the most beautiful beaches … Continue reading
By Tim Stones 50ml Beefeater Summer Gin Ruby Grapefruit Juice Splash of Club Soda Garnish: Wedge of Ruby Grapefruit Glass: Tall Pour Beefeater Summer over ice. Top with fresh ruby grapefruit juice and a splash of club soda. Garnish and … Continue reading
by Sasha Petraske A long complex, refreshing drink inspired by the Milk and Honey ‘Sands’ cocktail. 40ml Beefeater 24 15ml Maraschino Liquer 25ml Grapefruit juice 15ml Fresh squeezed lemon juice 5ml Sugar syrup Soda Shake first five ingredients, strain into … Continue reading
50ml Beefeater infused with Wild Sloes 75ml Fresh White Grapefruit Juice 10ml Campari 5ml Seville Orange Marmalade Beefeater infused with Wild Sloes: To make this, prick 250g of Sloes with a needle. Then add 100g of castor sugar and cover … Continue reading
