Every day is Gin Day here on Gintime but here’s a brilliant idea – an official Gin Day which this year will be held on the 9th June (http://WorldGinDay.com) Created by Neil Houston of Yet Another Gin, World Gin Day is a … Continue reading
Search results: Bombay Sapphire Gin
Bombay Sapphire ‘Bombay Buck’
Ingredients: 50ml Bombay Sapphire 20ml Freshly squeezed lemon juice 15ml Elderflower cordial 50ml Ginger Ale Glassware: Tall glass Ice: Cubed ice Garnish: Straw and a lemon wedge Method: Add the lemon juice, elderflower cordial and Bombay Sapphire to a … Continue reading
This Sunday Bombay Sapphire Presents the Edible Cinema
Wow! we’ve had Secret Cinema, scratch and sniff cinema, film scores re-imagined by DJs and musicians. But as yet, no-one has truly enhanced a cinematic experience with food… until now! On Sunday 13 May, the Electric Cinema in Portobello Road … Continue reading
The Midas Touch
Bombay Sapphire x 1 litre Lemon zest x 4 lemons Caster sugar x 100g Lemon juice x 200ml Pineapple syrup x 175ml Yellow Chartreuse x 175ml Fino Sherry x 175ml Citrus bitters x 12 dashes White jasmine infusion x 500ml … Continue reading
Bombay Sapphire Deliciousness
If British summer ever kicks in this is going to be our go to drink: The Midas Touch Bombay Sapphire x 1 litre Lemon zest x 4 lemons Caster sugar x 100g Lemon juice x 200ml Pineapple syrup x 175ml … Continue reading
Bombay Sapphire Ginbilee Master Classes
Hooray, in celebration of the Queen’s Diamond Jubilee, Bombay Sapphire is partnering with The Rib Room Bar & Restaurant to host a series of interactive ‘Ginbilee’ masterclasses, where gin lovers can learn how to make special Gin and Tonic Infusions … Continue reading
Bombay Sapphire Tangerine and Mint Collins
50ml Bombay Sapphire 25ml fresh lemon juice 15ml sugar syrup or 2 teaspoons of caster sugar 4-5 tangerine segments (alternatively use mandarin, satsuma, clementine or orange) 6 medium size mint leaves 1 large sprig of mint 50ml soda water Lemon … Continue reading
Jappletini Sapphire
50ml Bombay Sapphire 20ml freshly squeezed lemon juice 1/2 Granny Smith apple (de-cored and diced into small cubes) 2 teaspoons of blackberry jam (or your favourite jam/preserve) Cubed ice Squash the diced apple in the glass part of a cocktail … Continue reading
Put a Spring in Your Step with Bombay Sapphire
One of the best things about spring is lovely, lighter evenings when thoughts automatically turn to more summery drinking options. Bombay Sapphire has come up with two gorgeous new drinks that are just perfect to enjoy as the birds twitter … Continue reading
Harvesting Juniper and Orris in Tuscany
Weird but true that in all the years I’ve been writing about gin botanicals I’ve never actually seen the harvesting process for myself. Imagine my delight then when I was invited by Bombay Sapphire Gin to join a crew of … Continue reading
Bombay Sapphire Celebrates the Diamond Jubilee Exhibition
The private view of Queen Elizabeth II by Cecil Beaton: A Diamond Jubilee Celebration at the V&A Museum last night was a star studded affair and also an occasion which saw senior members of the Royal Family (pictured) in attendance. … Continue reading
Bombay Sapphire Rhubarb Runway Fizz
40ml Bombay Sapphire 15ml freshly squeezed lime juice 15ml Rhubarb Liqueur 50ml Fever-Tree Tonic Water Add the lemon juice, rhubarb liqueur and Bombay Sapphire to a clean tall glass. Stir. Add plenty of cubed ice and stir again. Top with … Continue reading
Bombay Sapphire Glamorous Moments
40ml Bombay Sapphire 20ml freshly squeezed pink grapefruit juice 12.5ml vanilla sugar syrup Measure all ingredients into the glass part of a cocktail shaker, fully fill with cubed ice, attach the top section securely, shake very hard then double strain … Continue reading
Bombay Sapphire Delights the Fashionistas
Last night’s super glam fashion event at Mayfair’s hottest new club Le Baron saw the launch of Marie Claire RUNWAY, a new fashion bi-annual publication launching in both print and digital platforms for women who live and breathe fashion. And … Continue reading
The First Ultimate Bombay Bottle Sells in Travel Retail
Yikes, someone had a very nice Christmas. Bacardi Global Travel Retail and F1RST Tax & Duty Free (The Nuance Group) have announced the sale of the first Swarovski-studded Bombay Sapphire gin bottle in travel retail. The first of only four … Continue reading
BBF Launches New On Line Tools for Busy Bartenders
Helping bartenders and publicans get the New Year off to a great start leading spirits company Bacardi Brown-Forman Brands (BBFB) has launched a new set of integrated tools to their trade website Pourfection.com designed to take users through the stages … Continue reading
Looking Good For Bombay Sapphire
Bombay Sapphire Gin has been announced as the world’s number one premium gin by value for a third consecutive year. The brand, currently experiencing year-on-year growth of its share by value within the premium gin category, has seen a notable … Continue reading
Bombay Sapphire Sloe Gin Cocktails a Festive Treat
Sloe Gin, with its ruby red colour, is particularly festive and here are some great ideas from Bombay Sapphire for delicious sloe gin drinks. If you haven’t already made your sloe gin with Bombay Sapphire we strongly recommend Plymouth Sloe … Continue reading
Bombay Sapphire ‘Keepsake’ Cocktail Recipe
Here’s the recipe created by Bombay’s Sam Carter and David Waddington: 50ml Bombay Sapphire 10 ml Orgeat syrup 10 ml Blue Curacao 15 ml freshly squeezed lime juice Trimmed orange peel To make this cocktail at home measure all ingredients … Continue reading
Bombay Sapphire Keepsake Limited Edition
To coincide with the launch of the Bombay Sapphire Limited Edition Keepsake Bag and Bottle, The House of Hackney Gin Den at Bistrotheque will be serving the Keepsake cocktail until the beginning of December. The Keepsake Limited edition is a … Continue reading
