Royal Wedding Cocktails are coming along thick and fast and we particularly the idea of punch, a very British way of celebrating a special occasion. Here’s the recipe created by Dan Warner: 2 parts Beefeater London Dry Gin 1 part … Continue reading
Hendrick’s Gin has partnered up with the wonderful Purl in London, a bar that that shares this drink’s name, to create a seasonal recipe suitable for Dickens himself. With hoppy ale and cucumber infused gin, here it is. 150ml Hendrick’s … Continue reading
Scott Ingram – won the The Caledonian Bartenders Cup with this cocktail 40ml Caorunn, 10ml Tempranillo, 20ml Calvados, 12.5 Cointreau, 12.5ml Grenadine, 3 drops Bitter Truth orange bitters, 2 drops Angostura bitters Method – Shake and double strain
We all know that he likes them shaken not stirred but then James Bond’s one serious lapse of taste is that he usually drinks vodka. However 007 does like his gin too and the Martin Miller’s Gin Bond Cocktail event … Continue reading
1 part Beefeater Gin 2 parts Dubonnet (or any alternative sweet vermouth) 1 dash angostura bitters 1 teaspoon maraschino liqueur Stir all ingredients with as much ice as you can fit into your mixing glass and strain into a chilled martini … Continue reading
