A twist on one of the most popular classic long cocktails. Created by Ago Peronne, mixologist and brand ambassador of Galliano L’Autentico.
- 10ml Galliano L’Autentico
- Rock ice
- 50ml Plymouth dry gin
- 20ml freshly squeezed lemon juice
- 5ml sugar syrup
- Top up with soda
- Lemon wedge
- Fresh cherry
Build and mix in a Collins glass using the ingredients and rock ice. Garnish with lemon wedge and a fresh cherry.
